May 27, 2024


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Oceania Cruises Adds Innovative Cocktail Program – Cruise Maven

When Oceania Cruises debuts their newest ship, Vista, in May perhaps 2023, the luxurious cruise line will also unveil a new mixology method, a Moët et Chandon champagne working experience and a lot more. 

Between the new bar principles are specialty beverage carts, flavored smoke bubbles and zero-proof cocktails.  Negronis aged in wooden barrels will also be released.Oceania Vista new cocktail creations.

Oceania Cruises Adds New Cocktail Creative imagination

Oceania Cruises, the world’s foremost culinary- and location-centered cruise line is reaching new pinnacles of creativity and variety as they introduce an elevated, impressive bar system aboard the 1,200-visitor Vista.  Established to debut on May perhaps 20, 2023, Vistais the initial of the brand’s all new Allura Class ships.  Vista will attribute the most recent cocktail-crafting traits and techniques these types of as flavored smoke bubbles, an comprehensive range of low- and no- sugar wines and zero-evidence cocktails.  In addition, they’ll give Negronis aged in wood barrels and specialty beverage carts like the Bubbly Bar and Top Bloody Mary Bar. 

“At Oceania Cruises, we consistently try to increase the bar on each individual aspect of our luxury cruise working experience, with foods and beverage at the prime of the listing,” reported Howard Sherman, president and CEO of Oceania Cruises. “As Vista will current a refreshing standpoint on the finest cuisine at sea with an astounding array of culinary options that array from informal to the extravagant, it is only ideal that we build a bar plan to match. From new spirits alternatives and a wide assortment of mocktails to new pairing menus and the introduction of The Moët & Chandon Champagne Practical experience, our groups have truly outdone them selves.”

New Cocktail Concepts Include Immersive Mixology Encounters

A cornerstone of Vista’s bar program will be immersive, experiential beverage offerings that involves specialty beverage carts.  Company can order drinks from The Bubbly Bar cart with distinctive Champagne cocktails.  Then there is the Greatest Bloody Mary Bar, wherever visitors can Diy their best brunch accompaniment.

In addition, Oceania is adding:

  • On line casino Mixology Bar: is a manufacturer new strategy on Vista, targeted completely on the artwork of the cocktail. Boasting a exclusive variety of bourbons and ryes in addition to tableside planning of cocktails and spirits, the bar will possible become an Instagram favourite for serving readymade Negronis straight from the barrel and wonderful “Flavor Blaster Gun” cocktails that are topped off with vapor loaded bubbles with fragrant flavors. 
  • Martinis: Oceania Cruises’ signature bar onboard, is refreshing its namesake cocktail with a new spirits range of Mermaid Gin and Vodka, handcrafted from ethically sourced botanicals on the Isle of Wight. Both shaken or stirred, the new martini menu characteristics a collection that provides tribute to some of the best names in Hollywood these types of as: Girl Hepburn, Bogard’s Casablanca, Blue Eyes Sinatra and Notorious Bond.
  • Baristas:  Not your regular coffee bar, Baristas will introduce a new drink menu that includes innovative cocktails that integrate Amari, an Italian herbal liqueur. There will also be completely ready-to-drink Italian selections like Crodino, San Pellegrino cocktails and Campari sodas.

“To establish Vista’s new bar plan, I labored hand in hand with our culinary staff to provide by natural means sourced ingredients to our cocktail crafting approach, like the creation of homemade syrups and reductions,” said Daniella Oancea, corporate beverage supervisor of Oceania Cruises. “On Vista, getting a drink will be an expertise unto itself – from the splendor of observing a proficient bartender smoke an aged fashioned to the tableside preparing of an espresso martini.”

Complementing the Finest Delicacies at Sea 

With food arrives drink and the new beverage ideas in Vista’s dining establishments do not disappoint. Using a contemporary perspective to complementing what Oceania calls, “The Greatest Delicacies at Sea”, a extensive range of guilt-absolutely free and craft offerings are in the combine. 

  • Aquamar Kitchen area:A new concept aboard Vista, Aquamar Kitchen area will serve lean and balanced delicacies.  The new eatery will concentration its beverage collection on low- and no-alcoholic beverages solutions. Lyre, the major producer of non-alcoholic spirits in the environment, will convey its by natural means sourced spirits to Vista like Dry London Gin, American Malt Whisky, White Cane Spirit Rum and Amalfi Spritz. Aquamar Kitchen will also present tasteful non-alcoholic “wines” from Pierre Zéro and the consume menu will involve cocktails these kinds of as a Skinny Mimosa, Innocent Kir, Pure Amalfi Spritz, Enthusiasm Fruit Colada, Dark and Spicy and NO-Groni. 
  • Ember:The signature addition to Oceania Cruises’ spouse and children of dining establishments, will function a culinary menu of creative American creations blended with time-honored classics. To pair, attendees will discover special wines, crafted beers, ryes and bourbons and themed cocktails ranging from extensive-beverages to a lot more aperitif design and style kinds like California Dreaming, 1st Avenue, Sicilian Godfather and Tennessee Evenings. 
  • Pink Ginger:  Oceania Cruises’ Pan-Asian location, will attribute a concentrated menu of drinks to complement its acclaimed dishes which includes Asian beers, a wide range of sake kinds and cocktails that celebrate Asian flavors these types of as ginger, turmeric, coriander and lychee.  New beverages involve Tokyo Whisper, Oriental Pear Mule, Asia Daisy, Namaste and Hanoi Evenings.

Inspired Partnerships for Pairings Menus

Champagne has arrive to outline the most charming, jubilant and remarkable moments of our lives. With the start of Vista arrives the debut of a most exquisite new pairing expertise.

  • Moët & Chandon Champagne Knowledge:  With its debut on Vista, the Practical experience is a delectable 3-class pairing extravaganza showcasing scarce vintages. The food starts with a Mediterranean sea bass tartar paired with the experienced 2013 Moët & Chandon Grand Classic Brut.  This is adopted by a duck foie gras terrine accompanied by the silky Moët & Chandon Nectar Imperial Champagne.  To complete the gastronomical practical experience, there’s a cured beef tenderloin coupled with the elegant and refined Moët & Chandon Imperial Rose Champagne.
  • Connoisseur Wine Pairing Lunches:   A different addition to Vista are two meticulously crafted epicurean journeys to pick out. Menus incorporate five distinctive Mediterranean motivated dishes paired with a premium range of wines. The head sommelier along with bar, restaurant and galley groups, will make clear every single course pairing strategy and their taste profiles.
  • Dom Pérignon Expertise:A signature Oceania Cruises practical experience due to the fact 2019, this will be showcased on Vista as part of the intimate dining venue Privée. The six-program tasting menu is a must for each connoisseur of Champagne and gourmands. Just about every of the 3 Champagne vintages is very easily paired with two programs that are particularly crafted to deliver out the nuances of the grapes and the ratio of the blend.  Courses contain scallops Rossini with mole negro followed by black truffle risotto, Brittany blue lobster in yellow curry broth with coconut foam, seared sashimi-design and style wagyu beef with octopus tempura.  This gourmand knowledge culminates with sakura tea geisha flower ice cream topped with lemon caviar.

Supply:  Oceania Cruises